Dogs
100% beef heart
10 bags of around 2.5 kg in a 25 kg box
Heart cut into 3 pieces
100% beef heart
10 bags of around 2.5 kg in a 25 kg box
Similar to worms, 5 to 10 cm strips
100% beef spleen
20 sausages of around 500 g in a 10 kg box
1.7 x 1.7 cm pieces
100% beef cut bone - femur, tibia or calf bone
10 units of around 500 g in a 5 kg bag
100% lamb stomach
24 sausages of around 1 kg in a 24 kg box
20 mm grinding grid output
100% lamb pluck
10 sausages of around 2.5 kg in a 25 kg box
7.8 mm grinding grid output
90% beef (muscle), 10% beef fat (depending on supply)
12 sausages of around 250 g in a 3 kg box
7.8 mm grinding grid output
90% beef (muscle), 10% beef fat (depending on supply)
20 sausages of around 500 g in a 10 kg box
7.8 mm grinding grid output
90% beef (muscle), 10% beef fat (depending supply)
48 sausages of around 500 g in a 24 kg box
7.8 mm grinding grid output
90% beef (muscle), 10% beef fat (depending on supply)
24 sausages of around 1 kg in a 24 kg box
7.8 mm grinding grid output
90% beef (muscle), 10% beef fat (depending on supply)
10 sausages of around 2.5 kg in a 25 kg box
7.8 mm grinding grid output
90% beef (muscle), 10% beef fat (depending on supply)
2 bags of around 10 kg in a 20 kg box
7.8 mm grinding grid output
90% beef (muscle), 10% beef fat (depending on supply)
24 sausages of around 1 kg in a 24 kg box
6 mm grinding grid output
100% beef (muscle)
20 sausages of around 500 g in a 10 kg box
1.7 x 1.7 cm pieces
100% beef (muscle)
24 sausages of around 1 kg in a 24 kg box
1.7 x 1.7 cm pieces
37.5% chicken neck, 25% beef (muscle - depending on supply), 25% lamb pluck, 12.5% poultry meal
12 sausages of around 250 g in a 3 kg box
7.8 mm grinding grid output
37.5% chicken neck, 25% beef (muscle - depending on supply), 25% lamb pluck, 12.5% poultry meal
20 sausages of around 500 g in a 10 kg box
7.8 mm grinding grid output
37.5% chicken neck, 25% beef (muscle - depending on supply), 25% lamb pluck, 12.5% poultry meal
48 sausages of around 500 g in a 24 kg box
7.8 mm grinding grid output
37.5% chicken neck, 25% beef (muscle - depending on supply), 25% lamb pluck, 12.5% poultry meal
24 sausages of around 1 kg in a 24 kg box
7.8 mm grinding grid output
37.5% chicken neck, 25% beef (muscle - depending on supply), 25% lamb pluck, 12.5% poultry meal
10 sausages of around 2.5 kg in a 25 kg box
7.8 mm grinding grid output
50% beef (muscle - depending on supply), 37.5% chicken neck, 12.5% poultry meal
12 sausages of around 250 g in a 3 kg box
7.8 mm grinding grid output
50% beef (muscle - depending on supply), 37.5% chicken neck, 12.5% poultry meal
20 sausages of around 500 g in a 10 kg box
7.8 mm grinding grid output
50% beef (muscle - depending on supply), 37.5% chicken neck, 12.5% poultry meal
48 sausages of around 500 g in a 24 kg box
7.8 mm grinding grid output
50% beef (muscle - depending on supply), 37.5% chicken neck, 12.5% poultry meal
24 sausages of around 1 kg in a 24 kg box
7.8 mm grinding grid output
50% beef (muscle - depending on supply), 37.5% chicken neck, 12.5% poultry meal
10 sausages of around 2.5 kg in a 25 kg box
7.8 mm grinding grid output
35% chicken neck, 23% beef (muscle - depending on supply), 23% beef fat, 19% poultry meal
2 bags of around 10 kg in a 20 kg box
7.8 mm grinding grid output
37.5% chicken neck, 16.7% beef (muscle - depending on supply), 16.7% beef fat, 16.7% sea fish, 12.5% poultry meal
2 bags of around 10 kg in a 20 kg box
7.8 mm grinding grid output
37.5% chicken neck, 16.7% beef (muscle - depending on supply), 16.7% beef fat, 16.7% sea fish, 12.5% poultry meal
24 sausages of around 1 kg in a 24 kg box
7.8 mm grinding grid output
50% sea fish, 50% chicken neck
24 sausages of around 1 kg in a 24 kg box
20 mm grinding grid output
100% sea fish mix (fat & lean - depending on supply)
24 sausages of around 1 kg in a 24 kg box
20 mm grinding grid output
50% chicken neck, 50% poultry meal
24 sausages of around 1 kg in a 24 kg box
7.8 mm grinding grid output
80% chicken neck, 20% poultry meal
40 sausages of around 250 g in a 10 kg box
5 mm grinding grid output
80% chicken neck, 20% poultry meal
12 sausages of around 250 g in a 3 kg box
5 mm grinding grid output
80% chicken neck, 20% poultry meal
48 sausages of around 500 g in a 24 kg box
5 mm grinding grid output
80% chicken neck, 20% poultry meal
24 sausages of around 1 kg in a 24 kg box
5 mm grinding grid output
100% chicken neck
24 sausages of around 1 kg in a 24 kg box
10 mm grinding grid output
80% chicken neck, 20% poultry meal
10 sausages of around 2.5 kg in a 25 kg box
5 mm grinding grid output
80% chicken neck, 20% poultry meal
2 bags of around 10 kg in a 20 kg box
5 mm grinding grid output
50% chicken neck, 50% turkey liver
20 sausages of around 500 g in a 10 kg box
7.8 mm grinding grid output
35 to 40 g day-old chicks
1 kg bag
Around 25 units
Easy to separate individually
Gallus Gallus Domesticus
20 kg box
Plucked and gutted chickens, between 800 and 2500 g per piece
100% chicken neck
4 bags of around 2.5 kg in a 10 kg box
Approximately 40 g - 10 cm necks
100% chicken (breast)
12 sausages of around 250 g in a 3 kg box
1.7 x 1.7 cm pieces
100% chicken (breast)
20 sausages of around 500 g in a 10 kg box
1.7 x 1.7 cm pieces
100% turkey heart
10 bags of around 2.5 kg in a 25 kg box
Approximately 100 g - 7 cm hearts
100% turkey liver
20 sausages of around 500 g in a 10 kg box
Approximately 150 g - 10 cm livers
100% gizzard
6 bags of around 1 kg in a 6 kg box
Easy to separate individually
100% turkey neck
4 bags of around 5 kg in a 20 kg box
Approximately 200 g - 25 cm necks
100% turkey male neck
4 bags of around 5 kg in a 20 kg box
Approximately 450 g - 30 cm necks
Turkey pieces, boneless with skin
800-1200 g blocks - 15 kg box
Breast cuts (boneless and skinless)
5 bags of around 2 kg in a 10 kg box
Coturnix Coturnix Japonica
Whole quails from 240 to 280 g
Rearing period: 4 weeks
IQF - 8 kg box
Coturnix Coturnix
Whole ex-layer quails from 180 to 220 g
Rearing period: 24 to 36 weeks
IQF - 8 kg box
- On sale!
Coturnix Coturnix Japonica
Whole ex-layer quails from 180 to 220 g
Rearing period: 24 to 36 weeks
IQF - 8 kg box
Coturnix Coturnix Japonica
Whole ex-layer quails from 310 to 350 g
Rearing period: 24 to 36 weeks
IQF - 8 kg box
100% duck neck
4 bags of around 5 kg in a 20 kg box
Approximately 100 g - 15 cm necks
20 kg bag
This kibble has been developed for adult dogs with a very intense activity or for pregnant dogs.
Available on order
10 kg bag
This kibble is designed to provide all the energy and nutrients your puppy needs to ensure optimal growth. The fibers incorporated in this croquette allow a good regulation of intestinal transit and digestion.
Available on order
12.5 kg bag
This kibble is suitable for adult dogs of all breeds from 8 to 12 months. Having a low grain content, it has been formulated to meet the energy needs of your dog in the strength of age while maintaining high digestibility.
Available on order
12.5 kg bag
This kibble is suitable for adult sport dogs of all breeds with important nutritional needs. Without cereals and rich in poultry, it will give your dog the necessary vitality during his sports performances.
Available on order
10 kg bag
This kibble is suitable for adult dogs of all breeds with digestive disorders. Without cereals, salmon and fresh poultry, it is very digestible and low allergen for your dog.
Available on order
