€5.00 - €116.00
37.5% chicken neck, 25% beef (muscle - depending on supply), 25% lamb pluck, 12.5% poultry meal
12 sausages of around 250 g in a 3 kg box
7.8 mm grinding grid output
37.5% chicken neck, 25% beef (muscle - depending on supply), 25% lamb pluck, 12.5% poultry meal
20 sausages of around 500 g in a 10 kg box
7.8 mm grinding grid output
37.5% chicken neck, 25% beef (muscle - depending on supply), 25% lamb pluck, 12.5% poultry meal
48 sausages of around 500 g in a 24 kg box
7.8 mm grinding grid output
37.5% chicken neck, 25% beef (muscle - depending on supply), 25% lamb pluck, 12.5% poultry meal
24 sausages of around 1 kg in a 24 kg box
7.8 mm grinding grid output
37.5% chicken neck, 25% beef (muscle - depending on supply), 25% lamb pluck, 12.5% poultry meal
10 sausages of around 2.5 kg in a 25 kg box
7.8 mm grinding grid output
50% beef (muscle - depending on supply), 37.5% chicken neck, 12.5% poultry meal
12 sausages of around 250 g in a 3 kg box
7.8 mm grinding grid output
50% beef (muscle - depending on supply), 37.5% chicken neck, 12.5% poultry meal
20 sausages of around 500 g in a 10 kg box
7.8 mm grinding grid output
50% beef (muscle - depending on supply), 37.5% chicken neck, 12.5% poultry meal
48 sausages of around 500 g in a 24 kg box
7.8 mm grinding grid output
50% beef (muscle - depending on supply), 37.5% chicken neck, 12.5% poultry meal
24 sausages of around 1 kg in a 24 kg box
7.8 mm grinding grid output
50% beef (muscle - depending on supply), 37.5% chicken neck, 12.5% poultry meal
10 sausages of around 2.5 kg in a 25 kg box
7.8 mm grinding grid output
35% chicken neck, 23% beef (muscle - depending on supply), 23% beef fat, 19% poultry meal
2 bags of around 10 kg in a 20 kg box
7.8 mm grinding grid output
New name, same recipe: Beef Poultry & Fat becomes Beef & Poultry Sport Mix!
37.5% chicken neck, 16.7% beef (muscle - depending on supply), 16.7% beef fat, 16.7% sea fish, 12.5% poultry meal
2 bags of around 10 kg in a 20 kg box
7.8 mm grinding grid output
New name, same recipe: Beef Poultry Fat & Fish becomes Beef Poultry & Fish Sport+ Mix!
37.5% chicken neck, 16.7% beef (muscle - depending on supply), 16.7% beef fat, 16.7% sea fish, 12.5% poultry meal
24 sausages of around 1 kg in a 24 kg box
7.8 mm grinding grid output
New name, same recipe: Beef Poultry Fat & Fish becomes Beef Poultry & Fish Sport+ Mix!
50% sea fish, 50% chicken neck
24 sausages of around 1 kg in a 24 kg box
20 mm grinding grid output
50% chicken neck, 50% poultry meal
24 sausages of around 1 kg in a 24 kg box
7.8 mm grinding grid output
50% chick, 33,3% chicken neck, 16,7% poultry meal
12 sausages of around 250 g in a 3 kg box
7.8 mm grinding grid output
50% chick, 33,3% chicken neck, 16,7% poultry meal
24 sausages of around 1 kg in a 24 kg box
7.8 mm grinding grid output
4 Beef & Poultry Mix - 4 Poultry Minced - 4 Beef Lamb Poultry - 4 Chicken Breast Cube - 4 Turkey Liver
20 sausages of around 500 g in a 10 kg box
Perfect to introduce different types of meat to your pets!
80% chicken neck, 20% poultry meal
40 sausages of around 250 g in a 10 kg box
5 mm grinding grid output
80% chicken neck, 20% poultry meal
12 sausages of around 250 g in a 3 kg box
5 mm grinding grid output
80% chicken neck, 20% poultry meal
48 sausages of around 500 g in a 24 kg box
5 mm grinding grid output
80% chicken neck, 20% poultry meal
24 sausages of around 1 kg in a 24 kg box
5 mm grinding grid output
100% chicken neck
24 sausages of around 1 kg in a 24 kg box
10 mm grinding grid output
80% chicken neck, 20% poultry meal
10 sausages of around 2.5 kg in a 25 kg box
5 mm grinding grid output
80% chicken neck, 20% poultry meal
2 bags of around 10 kg in a 20 kg box
5 mm grinding grid output
50% chicken neck, 50% turkey liver
20 sausages of around 500 g in a 10 kg box
7.8 mm grinding grid output
Gallus Gallus Domesticus
20 kg box
Plucked and gutted chickens, between 800 and 2500 g per piece
100% chicken neck
4 bags of around 2.5 kg in a 10 kg box
Approximately 40 g - 10 cm necks
100% chicken neck
4 bags of around 5 kg in a 20 kg box
Approximately 40 g - 10 cm necks
100% chicken (breast)
12 sausages of around 250 g in a 3 kg box
1.7 x 1.7 cm pieces
100% chicken (breast)
20 sausages of around 500 g in a 10 kg box
1.7 x 1.7 cm pieces
100% turkey heart
10 bags of around 2.5 kg in a 25 kg box
Approximately 100 g - 7 cm hearts
100% turkey liver
20 sausages of around 500 g in a 10 kg box
Approximately 150 g - 10 cm livers
100% gizzard
6 bags of around 1 kg in a 6 kg box
Easy to separate individually
100% turkey neck
4 bags of around 5 kg in a 20 kg box
Approximately 200 g - 25 cm necks
100% turkey male neck
4 bags of around 5 kg in a 20 kg box
Approximately 450 g - 30 cm necks
Turkey pieces, boneless with skin
800-1200 g blocks - 15 kg box
Breast cuts (boneless and skinless)
5 bags of around 2 kg in a 10 kg box
Coturnix Coturnix Japonica
Whole quails from 240 to 280 g
Rearing period: 4 weeks
IQF - 8 kg box
Coturnix Coturnix
Whole quails from 180 to 220 g
Rearing period: 4 weeks
IQF - 8 kg box
Coturnix Coturnix
Whole ex-layer quails from 300 to 380 g
Rearing period: 24 to 36 weeks
IQF - 8 kg box
Coturnix Coturnix
Whole ex-layer quails from 180 to 220 g
Rearing period: 24 to 36 weeks
IQF - 8 kg box
Coturnix Coturnix Japonica
Whole ex-layer quails from 180 to 220 g
Rearing period: 24 to 36 weeks
IQF - 8 kg box
Coturnix Coturnix Japonica
Whole ex-layer quails from 310 to 350 g
Rearing period: 24 to 36 weeks
IQF - 8 kg box
100% duck neck
4 bags of around 5 kg in a 20 kg box
Approximately 100 g - 15 cm necks
