Offal
100% beef heart
10 bags of around 2.5 kg in a 25 kg box
Heart cut into 3 pieces
100% beef heart
10 bags of around 2.5 kg in a 25 kg box
Similar to worms, 5 to 10 cm strips
100% beef spleen
20 sausages of around 500 g in a 10 kg box
1.7 x 1.7 cm pieces
100% lamb stomach
24 sausages of around 1 kg in a 24 kg box
20 mm grinding grid output
100% lamb pluck
10 sausages of around 2.5 kg in a 25 kg box
7.8 mm grinding grid output
37.5% chicken neck, 25% beef (muscle - depending on supply), 25% lamb pluck, 12.5% poultry meal
12 sausages of around 250 g in a 3 kg box
7.8 mm grinding grid output
37.5% chicken neck, 25% beef (muscle - depending on supply), 25% lamb pluck, 12.5% poultry meal
20 sausages of around 500 g in a 10 kg box
7.8 mm grinding grid output
37.5% chicken neck, 25% beef (muscle - depending on supply), 25% lamb pluck, 12.5% poultry meal
48 sausages of around 500 g in a 24 kg box
7.8 mm grinding grid output
37.5% chicken neck, 25% beef (muscle - depending on supply), 25% lamb pluck, 12.5% poultry meal
24 sausages of around 1 kg in a 24 kg box
7.8 mm grinding grid output
37.5% chicken neck, 25% beef (muscle - depending on supply), 25% lamb pluck, 12.5% poultry meal
10 sausages of around 2.5 kg in a 25 kg box
7.8 mm grinding grid output
50% chicken neck, 50% turkey liver
20 sausages of around 500 g in a 10 kg box
7.8 mm grinding grid output
100% turkey heart
10 bags of around 2.5 kg in a 25 kg box
Approximately 100 g - 7 cm hearts
100% turkey liver
20 sausages of around 500 g in a 10 kg box
Approximately 150 g - 10 cm livers
100% gizzard
6 bags of around 1 kg in a 6 kg box
Easy to separate individually
