These meats never come from animals carrying diseases transmissible to humans or animals. Meat seized in Category 1 is systematically denatured with alfalfa meal and charcoal so that it does not return to human consumption.
The chicks come from approved hatcheries, delivered with a sanitary certificate. Quails, raised for human consumption. Rats and mice come from various French and foreign farms.
More than 80% of the fish are fished at sea on factory boats that are able to immediately freeze the fishery. This guarantees optimum freshness to the products.
Insects are produced in a professional breeding. We are doing our utmost to reduce shipping delays and, as a result, reduce the mortality rate of animals that are not fed during the journey.